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SEGUICI SUI SOCIAL

GENEFOOD QUALE

This test is sufficiently thorough and accurate
to provide also to the medical specialist, internist or dietician, the instruments able to work for the nutritional well-being while preserving the health of the person.

GeneFood Base

Genefood Base

€ 98,00

Choose GeneFood Base and you will receive:

You will receive the details of the genetic analysis with highlighted your predispositions to metabolic diseases


GeneFood Plus

GeneFood Plus

€ 195,00

Choose GeneFood Plus and you will receive:

You will receive the details of the genetic analysis with highlighted your predispositions to metabolic diseases

This test is extremely useful for identifying all those foods to which you are genetically intolerant and which can become extremely damaging. In fact, in the genetic project that is the basis of the formation of our organism, there are information, different for each of us, that regulate acceptance to food, to different nutrition. This happened during the evolution, following environmental conditions, which specialized our food system, making sure that each of us eliminated more or less harmful substances in different geographic and age contexts .

In this way, each subject, or entire families, have developed in time a particular sensitivity that brought them, gradually, to move away from foods that, over the generations that preceded them, were harmful in that specific context . Changing historical, geographic, economic and environmental conditions, therefore, these same subjects have remained intolerant to foods that, in the current socio-environmental context in which they live, would not be more dangerous.

Generally, these intolerances result in increasingly important disorders, such as intestinal ones, diarrhea, meteorism, rash or skin eczema, tiredness, generalized malaise, migraine, alteration of hematochemical values.

To understand, for example, if there is an intolerance to gluten (celiac disease), it is commonly performed extremely investigated clinical examinations that range from the study of antibodies to even biopsies at the gastric level. Thanks today to genetics it is possible to understand its predisposition to celiac disease without going to perform these investigated, expensive and sometimes aggressive examinations. For this intolerance, as for the others, it will then be the nutritionist, internist, dietician or gastroenterologist doctor who provide all the necessary indications to ensure well-being.

This test is sufficiently accurate and thorough to provide also to the medical specialist, internist or dietician, the instruments able to work for the nutritional well-being while preserving the health of the subject.


GeneFood Vita +

GeneFood Vita +

€ 250,00

Choose GeneFood Vita+ and you will receive:

You will receive the details of the genetic analysis with highlighted your predispositions to metabolic diseases